Carrots: enhancing immunity, protecting eyes and improving eyesight, and preventing cancer

Ginger: reducing adverse reactions and stopping vomiting, resolving phlegm and relieving cough, and dispelling cold and relieving exterior syndrome

Ingredients: 1 carrot

4g

1 onion

1 small piece of ginger

.

2. Rub ginger into ginger paste.

3. cut the onion into chopped green onion.

4. mince the pork.

5. Take a large bowl and add pork paste, onion ginger, oyster sauce, cooking wine, raw flour and salt and white pepper.

6. stir hard clockwise in the same direction to make the minced meat stronger.

7. add shredded carrots.

8. still stir hard clockwise in the same direction and stir evenly.

9. Then make countless small balls.

1. Add a proper amount of cooking oil into the milk pot, turn the oil to low heat after it is hot, and put the meatballs into the pan for frying

11. To prevent yourself from being injured by oil spilling during frying, you can put the meatballs in and out with the help of a colander.

12. fry all the meatballs in turn. The color of the meatballs is not deep, so you can fry them again. I only fried them once.

13. Is it attractive? Carrots and oils are cooked and eaten together, and its nutrients can be brought into full play.

14. after cooling, you can put it in a fresh-keeping bag, freeze it, make a hot pot, and use it for cooking.