Chaosu Citrus

Chaosu Citrus is the world's most famous variety of citrus, with white flowers in late spring and early summer, fall fruits and winter harvest. There are three varieties of Chiu Chow mandarin: Bucket mandarin, Banana mandarin and Snow mandarin. Bucket mandarin has a large, vermilion-colored fruit, with a crispy skin that is not tightly adhered to the petals, so it is easy to get rid of the skin. It is the easiest to peel. It is fat and juicy with little nucleus, and tastes as sweet as honey, so it has the reputation of "honey citrus". Banana citrus shape is slightly smaller, thicker and harder skin, and the flap solid, this citrus is slightly inferior to touch the barrel citrus, candied citrus cake made of it, snow citrus is somewhat similar to the Xinhui orange, juicy, but slightly sour, suitable for cutting and sucking the juice. Chaozhou citrus has a long history of cultivation. In the early Tang Dynasty, Ding Ru, a Zhangzhou police officer, wrote in his poem, "Honey is taken from flowers, and citrus is treasured in trees", which refers to the Chaozhou citrus. Chaozhou citrus has a history of more than 1300 years, Ming people have "Chao fruit to citrus for the first product, taste sweet and fragrant, meat fat and small nucleus ......" records.

Phoenix single from

Produced in Chaozhou City, Chaoan County, Phoenix Town, Adolescent Hill. The finished product is tightly knotted and heavy, the tea broth is golden and clear, with a unique natural floral flavor, mellow taste, sweet aftertaste at the bottom of the throat, and quite resistant to brewing; after drinking and smelling the cup, the aftertaste stays at the bottom, and there is a "around the nose for three days and not stopping" trend, which is called the "heaven, earth, people" with the good tea. It is a good tea with "heaven, earth and man". (Chaozhou) is an oolong tea. Finished product shape thick cord, neat and straight, color yellow-brown, oily, light, and there are cinnabar red points, after brewing the aroma is high and long-lasting, there is a unique natural orchid scent, taste mellow and refreshing, sweet throat, soup color is clear and yellow, the edge of the bottom edge of the leaf red, leaf belly yellow bright, known as the green leaf red edging of the name.

Raoping Lion's Head Goose

The Lion's Head Goose is the largest fine breed of goose cultivated in rural China, and one of the world's large geese. It is native to Fubin Township, Raoping County, Guangdong Province. It is mostly distributed in the suburbs of Chenghai, Chaoan and Shantou. Feathers are gray-brown or silver-gray, with white belly feathers. The head is large and the eyes are small, the top and sides of the head have large black sarcoma, the goose's sarcoma can increase with age, shaped like a lion's head, so it is called the lion's head goose.

Chaoshan olive dish

Olive dish is a kind of famous Chaoshan miscellaneous salty small dishes, not only the Chaoshan people at home and abroad like, many outsiders eat also have a lot of praise. Not only that, olive groceries are also an important ingredient of Teochew cuisine as well as preserved and salted vegetables, with which it can be used to stir-fry rice or steam meat, which can produce a kind of indescribable oily flavor and deliciousness.

Chaoshan Tribute Cuisine

Chaoshan has a lot of food with the word "Tribute": "Tribute Vegetables", "Tribute Preserved Vegetables", "Tribute Preserved Vegetables ", "tribute dried beans", etc., some people will understand this word as "tribute" of the "tribute", which is wrong. In the provincial capital of Guangzhou, the size of the restaurant, the formal serving of food before there is often a small plate of "Tribute vegetables" for diners to "grind their teeth". This "tribute to the vegetable" cut into thin strips, looks green, crunchy to eat.

Lingtou monoculture tea

Lingtou monoculture tea, also known as white leaf monoculture tea, originated in Guangdong Province, Chaozhou City, Rao County, Ping County, Fubin Township (formerly Pingxi Township, Pingxi Township) Lingtou Village, an altitude of 1,032 meters of the Double Bunny Mountain. 1961 by the villagers of Lingtou from the wild Narcissus tea selected from the breeding of tea in the Guangdong Province in 1981 at the meeting of the varieties of tea, was listed separately as a variety; in 1988, the tea was the Guangdong Province crop varieties. The tea was validated by the Guangdong Provincial Crop Variety Validation Committee as a good variety of tea, by the State Ministry of Agriculture officially named "Lingtou monoculture" tea, and issued certificates; 1997 ~ 2001 to participate in the second batch of national tea regional experiments, in April 2002, the third national crop variety validation committee of the sixth meeting, validated as a national good variety of tea. Validated as a national tea variety.

Chaosu Gongfu Tea

China is the hometown of tea, and China is a big tea-drinking country. In the modern society where the art of tea drinking has been gradually diluted, Chaozhou Gongfu Tea has been emitting the fragrance of traditional tea culture. Writer Li Guowen said in "Tea Drinking in the Guangdong Sea", "Especially in the Chaoshan area, the work tea is more y rooted in people's hearts. If we talk about tea ceremony, our tea motherland, a little comparable to the neighboring countries, that is, we have to rely on the Chaoshan people to fight back a little face."

Chaoshan embroidery

Chaoshan embroidery is one of China's four famous embroidery in Guangdong embroidery in a large school, to the composition of the well-proportioned, colorful, rich in decorative known. With a history of more than 1,000 years, the main varieties of Chao embroidery include velvet embroidery, gold embroidery, mixed gold and velvet embroidery, thread embroidery, etc., and more than 100 kinds of stitches, such as cushion, embroidery, spelling, and embellishment, etc. The convex embroidery shown by Chao embroidery has a strong color and is very decorative. The convex embroidery shown in Chaozhou embroidery makes the works have the artistic effect of relief and has a unique style. Chiu Chow embroidery has a wide range of subjects, the main motifs are figures, dragons and phoenixes, animals, flowers and utensils, and the main products are hanging screens, banners, screens, bed curtains, colorful eyebrows, costumes, blocks and streamers, treasure covers and so on.

Chaosu Woodcarving

Chaosu woodcarving is a folk carving art in the Chaozhou region of Guangdong, mainly used to decorate buildings, furniture and ritual instruments. The art is mainly popular in Lianshang Village and Xidu Village, Yixi Town, Xiangqiao District, Chaozhou City, while spreading to Rao Ping, Shantou, Chaoyang, Jieyang, Jiexi, Puning, Lufeng, Tai Po, Wuhua, Xingning, Meixian County, and other counties and cities and the coastal area of southeastern Fujian Province. Chaozhou wood carving began when it is not known, now Chaozhou Kaiyuan Temple of Heavenly Kings Hall beams on the frame of a "grass-tailed" decorative arch for the Tang Dynasty relics, while hanging bronze bells of the wooden dragon for the Song Dynasty relics.

Gaotang Dried Vegetables

Gaotang Dried Vegetables is a famous Han Chinese dish in Chaozhou, Guangdong Province, belonging to the Cantonese cuisine. Dried vegetables, i.e. dried radish. It is one of the specialties of the Chaoshan region, because radish is commonly known as "vegetable head" in Chaoshan. It is one of the specialties of the Chaoshan area. The dried vegetables produced in Gaotang Town, Raoping County, Guangdong Province are famous for their bright yellow color, sweet taste, thick and crispy meat, etc., and are very popular among the public.