The seasoning package behind the old duck soup should be written properly. I made it according to the above, and it tasted good. But my husband doesn't buy seasoning packets every time, and makes them himself, which is even more delicious than mine.

General steps can't be found online. He also learned it online, but he put two or three broken ears when playing. It smells good.

A bag of old duck soup seasonings

2. Cut the duck into big pieces

3. How many pieces of onion, ginger and pepper?

4. Boiled duck

5. put a small amount of oil in the pot and stir-fry onions, ginger and peppers.

6. Pour the duck pieces into clear water, add a little cooking wine and stir fry a few times.

7. Add boiled water without duck pieces.

8. After picking out the onions and ginger, pour the duck pieces and water into the saucepan.

9. Pour in the washed sour radish pieces.

10. Cover and stew for more than two hours.

1 1. Add Lycium barbarum and red dates 20 minutes before cooking.

12. Old duck soup