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How to make stewed catfish How to make stewed catfish Delicious homemade stewed catfish soup

The ingredients that need to be prepared in advance include: 2 catfish, 1 tablespoon of salt, 1 tablespoon of chicken essence, the right amount of green onions, the right amount of ginger, the right amount of garlic, the right amount of perilla, the right amount of blending oil 3g, 1 tablespoon of white wine.

1: Ginger, garlic, perilla, scallion, catfish, set aside.

2. Heat a frying pan and fry the fish until golden brown on both sides.

3, put ginger, perilla, put white wine. Then put more water to cook, cook longer.

4, put garlic, put salt. Cook again.

5, when the soup is thick, put green onion, chicken essence.

6, stir well, finished.?