In the face of friends and relatives who haven't seen you for a long time, it is normal to have a few drinks. However, since drinking, it is indispensable to cook a few appetizers. Although appetizers are easier to cook than ordinary cooking, it is also difficult to make new ideas, just like patting cucumbers with a knife. This is a very simple appetizer, but few people can make new ideas. Today, we will talk about how to make new ideas with a knife.

Slapping cucumber with a knife is simple and easy to do, and it is also a classic in the appetizer. Basically, when men drink, whether in restaurants or at home, they will slap cucumber with a knife as a appetizer. Although it is classic, you will feel nothing novel after eating too much. So, today we will learn a creative knife to shoot cucumbers.

Prepare ingredients: 2 cucumbers, 5g salt, 2g sugar, 2g mature vinegar, 3g steamed fish soy sauce, 3g pure black sesame oil, appropriate amount of garlic, appropriate amount of ginger, a little pepper, a little shallot and a little millet pepper.

Cooking steps:

The first step is to clean the cucumber, then remove the head and tail, then crack the cucumber with a knife, and then cut the cracked cucumber into small pieces.

Step 2, put the cucumber in a bowl, then marinate it with salt for about 5 minutes, and then pour out the pickled cucumber juice.

Step 3: Chop the onion, ginger, garlic and millet pepper, and cut the onion into chopped green onion.

Step 4, add sugar, mature vinegar, steamed fish black soybean oil, pure black sesame oil, ginger and garlic into cucumber, and then stir evenly.

Step 5, take the oil from the pan and heat it up. Refin the pepper, pepper and chopped green onion with hot oil, then pour it on the cucumber, and then serve.

Whether you are drinking outside or at home, it must be a must. Today, the knife-sliced cucumber taught to everyone is more innovative than before, and it is crispy and tasty. Plus, with the addition of millet pepper, it is still a little spicy, and it is super delicious and refreshing, even more delicious than the restaurant. Therefore, everyone should learn to cook it quickly. It's very simple, and it can be done in 5 minutes. Moreover, after you learn it, if you want to drink when entertaining guests in the first month, then your dish can be used as a delicious appetizer, and you don't have to worry.