Water boiled and put the marinade continue to boil for an hour.

Preparation materials; pig's feet 500g, salt moderate amount, moderate amount of blended oil, peanuts 30g, vinegar moderate amount, ginger 3 slices, green onion white section moderate amount, dry red pepper moderate amount, cinnamon moderate amount, star anise moderate amount.

I. Soak the pig's feet in cold water for 4 times, drain off the blood each time and put them into a pot.

Two, and then add the appropriate water, high heat to boil, skim off the foam, as shown below.

Three, put vinegar, ginger, peanuts, scallion white segment, dried red chili, cinnamon, star anise together to boil the water, as shown in the picture below.

four, put the old soy sauce color, and then put the old marinade together with a small fire boil for an hour, as shown in the picture below.

5, and so boil an hour, you can get out of the pot into a bowl, so that the marinated pig's feet have been done.