Food Hygiene and Nutrition career direction of food safety management, food nutrition and health management, food engineering and processing technology, food marketing and brand management, food science research and so on.

1, food safety management: can be in the food production enterprises, inspection and quarantine agencies, consumer goods quality supervision and management departments and other institutions engaged in food safety management, responsible for food inspection, food quality monitoring, food hygiene management, food safety management.

2, food nutrition and health management: can be in hospitals, health care companies, fitness centers, nutrition consulting companies and other organizations engaged in nutrition and health management, responsible for nutritional advice, dietary guidance, health assessment and other aspects of work.

3, food engineering and processing technology: can be in food processing enterprises, research institutions, technical service companies and other organizations engaged in food engineering and processing technology, responsible for food processing process design, new product development, process improvement and other aspects of work.

4, food marketing and brand management: can be in food production enterprises, marketing companies, advertising agencies and other organizations engaged in food marketing and brand management, responsible for brand planning, market research, marketing and promotion work.

5, food science research: can be in scientific research institutions, colleges and universities, food companies and other organizations engaged in food science research, responsible for food composition analysis, new product development, food safety and nutrition research and other aspects of the work.

Food Hygiene and Nutrition Employment Notes:

1, understand the characteristics of the industry: to understand the development trend of the food industry, food safety regulations, testing technology, etc. have a certain degree of understanding, in order to better adapt to industry requirements.

2, more practical exercise: to focus on practical exercise, to accumulate practical experience, to enhance their practical ability and practical ability to increase the competitiveness of the workplace.

3, focus on self-improvement: to continue to learn new knowledge, pay attention to industry trends, participate in relevant training and academic exchange activities to enhance their professional skills and business quality.

4, pay attention to the professional image: to pay attention to the image, dress appropriately, talk and behave generously, establish a good professional image.