Lead: One-and-a-half-year-old babies grow very fast, so the demand for nutrition is also increasing. Here, I will bring you 1 one-and-a-half-year-old baby nutrition cookbook. Let's go and have a look!

1 half-year-old baby nutrition cookbook 1 half-year-old baby cookbook: egg steamed cake

Raw materials: egg 1 each, carrot 1 5, spinach1tree, onion15, and some salt.

Method:

1 Blanch onions, carrots and spinach with boiling water, and then chop them up.

2. After mashing the eggs, add frozen boiling water, add vegetables and steam them on the pot.

1 1/2 baby recipe: steamed fish cake

Raw materials: fish 1/2 pieces, onion 1/6 pieces, egg 1 piece, salt-several pieces.

Method:

1, cut the fish into appropriate sizes, add onion, egg white and salt, and put them in a blender to stir well.

2. Knead the mixed materials into interesting animal shapes and steam them in a pot for ten minutes.

1 1/2 baby recipe: fried rice with line fish

Ingredients: rice-1/4 bowls, line fish (canned)-1/5 boxes, carrots, cabbage, onions-some, butter-some.

Method:

1 Blanch carrots, cabbages and onions in boiling water and chop them up.

2. Spread butter in the pan, add (1) and fry the line fish.

3. Stir-fry vegetables to a certain extent and then add rice and clear soup. Turn off the fire and simmer for 2-3 minutes.

1 1/2 baby recipe: Tofu mixed with Toona sinensis buds

Practice: Wash tender Toona sinensis buds, blanch with boiling water for 5 minutes, squeeze out water and cut into fine powder; Pour the boxed tofu out of the dish, add the chopped Toona sinensis bud, refined salt and sesame oil and mix well. This dish is soft and tender, and is rich in nutrients such as soybean protein, calcium and carotene, which is very suitable for babies.

1 1/2 baby recipe: Shrimp skin, laver and egg soup

Practice: wash the shrimp skin, tear the seaweed into small pieces, and wash the coriander and cut it into small pieces; One egg, break up and set aside. Use a Jiang Mo wok, stir-fry the shrimp skin slightly, add appropriate amount of water, and pour in the egg liquid after boiling; Immediately add laver and coriander, and add sesame oil, refined salt and chopped green onion. This soup is delicious and rich in protein, calcium, phosphorus, iron, iodine and other nutrients, which is very beneficial for the baby to supplement calcium and iodine.

1 1/2 baby recipe: chicken blood tofu soup

Practice: Cut tofu and chicken blood into thin strips, cut black fungus, cooked lean meat and carrots into filaments, add fresh soup to boil, add soy sauce, refined salt and cooking wine, thicken with water starch, pour in the beaten egg liquid, and add sesame oil and chopped green onion. This soup has beautiful color and salty taste, and is rich in protein, iron, carotene and cellulose, which is helpful to improve the baby's hemoglobin.

1 year-old and a half baby recipe: stir-fried green pepper and shredded liver

Practice: Wash and shred pork liver and green pepper; Grab pork liver silk with starch, put it into 40% to 50% hot oil, slip it and take it out; Leave a little oil in the pot, stir-fry onion and ginger, add shredded green pepper, which is cooking wine, sugar, refined salt and a little water, and thicken with water starch after boiling; Pour in shredded pork liver and pour in a little sesame oil and vinegar. This dish is rich in iron, protein, and vitamin A, which can replenish blood if eaten frequently, and has an excellent effect on babies suffering from iron deficiency anemia.