Raw materials: live shrimp 500 grams; Accessories: a carrot, a cucumber, green wine, corn starch, salt bar, ginger, peanut oil, chicken essence; production steps:

1, many friends will buy ready-made shrimp, but glutinous is more worried about is dead shrimp peeling, the ... Wash the shrimp, pick off the shrimp line, add wine, salt, starch and mix well;

2) frying pan on the fire, scoop into the peanut oil, burned to 50 percent hot, into the shrimp frying with a funnel oil;

3) frying pan back on the fire, scooped into the 25 grams of peanut oil, put into the diced carrots, green peas and frying slightly.