Ingredients: black rice 4, red dates.

Accessories: ancient brown sugar.

Steps:

1, prepare materials.

2. Wash and soak the black rice for more than 4 hours.

3. Pour it into the rice cooker together with the water soaked in black rice, add an appropriate amount of water, and start the porridge cooking mode. The porridge cooking program of my rice cooker is 1 hour for 30 minutes. Don't add water during porridge cooking, otherwise the viscosity will be greatly reduced.

4. When the porridge cooking procedure lasts for 40 minutes, pour in red dates.

5. Pour brown sugar 5 minutes before the end of the whole program, and the brown sugar will melt.

6, sweet and glutinous, I believe you will like it.

7. Every bite tastes of happiness.