As a classic mooncake, "Wuren Mooncake" is very particular about material selection and processing. "Walnuts in Fenyang, Shanxi, almonds in Chengde, Hebei, pine nuts in Daxinganling, sesame seeds in Anhui, melon seeds in Inner Mongolia, Gansu ... Kan Kan, a staff member of Daoxiang Village, talked about the materials she made for Wuren moon cakes. Every raw material has been strictly restricted and screened, and this rigorous and meticulous selection of materials also makes the stuffing of "Wuren Mooncake" need to pay more than other traditional mooncake fillings.
How did the long-term accompanying "Wuren moon cake" become the object of people's spit and banter? How can the "five-kernel moon cake" made of carefully selected raw materials become disgusting?
The taste of moon cakes mainly depends on the stuffing used in them. The traditional "five-kernel moon cake" fillings are generally prepared by merchants themselves, so different merchants have different tastes of five-kernel moon cakes. When making "five-kernel moon cakes" in different regions, in addition to the basic raw materials, local ingredients will be added, thus forming "five-kernel moon cakes" with unique local flavor.
"At present, the controversy about' Wuren Moon Cake' on the Internet is mainly because many people stay in their existing impressions of Wuren Moon Cake, even in their childhood memories." Mr. Du, the person in charge of a food enterprise, expressed his views on the "five-kernel moon cake" which was hotly discussed on the Internet. In the past, due to the limitation of economic level, some merchants simplified the selection and production of fillings when making moon cakes, which made some consumers form the existing impression that the taste of Wuren moon cakes was not good at an early stage.
Edited on 20 19-08- 16.
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The delicious taste on the tip of the tongue is all in the Nantai moon cake.
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Old-fashioned handmade Wuren Moon cake-JD.COM gourmet drink, enjoyed with the tip of your tongue, delicious and direct!
Old-fashioned handmade five-kernel moon cakes, "JD. Choose carefully, taste good on the tip of your tongue, enjoy healthy and delicious food, and enjoy every moment!
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After reading it, the following is more interesting-
Has anyone bought the Wuren moon cake in Daoxiang Village? How does it taste?
I think it's delicious. I didn't like Wuren moon cakes very much, but the Wuren moon cakes in Daoxiang Village completely changed my impression of Wuren moon cakes. I took a bite, full of crispy nuts, and the materials were very real. It is found that to buy traditional cakes such as moon cakes, we must choose an old brand like Daoxiang Village. After all, it is a pastry shop founded by Qianlong in 38 years, and it tastes authentic.
4 like 450 browsing 20 17-09-25
What word is used to describe "mooncakes are delicious"?
Golden and full, with thin skin and beautiful stuffing, rich taste, thin and soft skin and golden color. Say a few sentences to describe the delicacy of moon cakes: 1, Wuren moon cakes are oily in appearance and colorful in color. I can't stand my mouth and gorge myself! 2. Colorful crystal moon cakes, transparent and milky, bite smooth and full of taste! 3, matcha-flavored moon cakes, you can smell a faint tea fragrance before eating, and the taste is refreshing! 4, golden and full, thin skin and many fillings, moon cakes are really delicious! 5. The fillings of fruit and vegetable moon cakes are cantaloupe, pineapple, litchi and strawberry, which are more fresh and sweet with fruit juice or jam.
80 likes 1, 6 1 1 Browsing 20 18-04-03.
What's the taste of moon cakes?
As far as taste is concerned, it is sweet, salty, salty and spicy; In terms of fillings, there are osmanthus moon cakes, plum moon cakes, five kernels, red bean paste, rock sugar, ginkgo, lotus seed paste, chocolate, fruit, dried pork floss, black sesame seeds, ham moon cakes, egg yolk moon cakes and so on. There are many kinds.