Beef mixed with coriander
1.? Sliced ??spine, coriander, millet, spicy chili powder, minced garlic and white sesame seeds
2.? Blanch for one minute and remove.
3.? Pour chili oil into the beef, one spoonful of light soy sauce
4.? One spoonful of cooking wine, one spoonful of light soy sauce, one spoonful of oil and one spoonful of starch and marinate for 20 minutes
5.? Pour hot oil to stimulate the aroma
6.? Pour in coriander, millet and pepper and stir evenly
Hot and sour lemon shrimp
1.? Devein the prawns, clean them, add the dragon pepper, ginger and scallions, cook the wine, and simmer over low heat for 4 minutes without adding a drop of water.
2.? Peel the shrimps and set aside
3.? Prepare the ingredients
4. Put them all in the container
5. 2 spoons of light soy sauce, one spoon of balsamic vinegar, one spoon of oyster sauce, half a spoon of oil, half a spoon of sugar, half a cup Clear water
Japanese style fat beef rice
1. Stew the fat beef with ginger in cold water
2. Boil until it changes color and take it out
3.? Fry the shredded onions first
4.? Then add the fat beef rolls
5.? Pour over the sauce (one spoonful of light soy sauce, one spoonful of dark soy sauce, one spoonful of dark soy sauce) A spoonful of cooking wine, a spoonful of oyster sauce, half a spoonful of sugar, a spoonful of cornstarch, add half a cup of water, stir evenly)
6.? Cover and simmer for 1-2 minutes
Cold Shrimp and Broccoli
1. Prepare the above ingredients
2. Blanch the corn kernels first and blanch the broccoli
3. After the shrimps are processed Blanch the eggs
4. After the eggs are cooked, cut them into small pieces and put them all into a large container
5. 2 spoons of light soy sauce, 1 small spoon of dark soy sauce, 1 spoon of oyster sauce, Half a spoonful of sugar, half a spoonful of chili powder, a little black pepper, half a cup of water, stir evenly and pour on top
Fried Longli Fish
1. Cut Longli Fish into pieces
2. Garlic and shredded ginger
3. One spoonful of cooking wine
4. One spoonful of light soy sauce
5. One spoonful of oyster sauce
p>6. A spoonful of starch
7. Stir evenly
8. Fry in a pan
9. Fry until both sides are golden and cooked
p>
Stir-fried beef with potato sticks
1.? Cut the beef into strips, cut the potatoes into strips, and mince coriander
2.? 3 spoons of soy sauce
3 .? Black pepper
4.? A small spoonful of starch
5.? A spoonful of cooking oil
6.? Mix well
10. Pour in the potato strips
11. Pour in a spoonful of oyster sauce and chopped coriander and stir-fry for a while
Check the mushroom rolls
p>
1. Minced pork
2. Minced garlic, chopped green onion, minced ginger
3.? 1 spoon of oyster sauce, appropriate amount of chicken essence and salt
4. ? Crack in an egg and appropriate amount of black pepper and stir evenly
5.? Slice the king oyster mushroom into thin slices and add minced meat
6.? Roll them up one by one?
7.? A packet of small crispy meat powder? 1 spoon of cooking oil? Half a bowl of water and mix well
8.? Fry the oil at 60% heat until golden brown on both sides
9. ? Take out the pan and sprinkle some chopped parsley