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Home-cooked practice of students' breakfast recipes
A lot of breakfast 20 18.3. 19, Monday: milk oatmeal, scrambled eggs, boiled peas, homemade steamed bread, fried bacon. Milk is milk powder washed with warm water, then poured into oatmeal and mixed evenly. My daughter didn't drink milk powder when she was a child. It happened that the merchant gave her a package of samples. She was very curious and asked me to put it in her breakfast. The milk powder was sweet. Although she said it was delicious, it also meant that drinking too much sweet food would hurt her teeth. It was acceptable to drink it once in a while. Break up two eggs, add a little salt and mix well, spread them into egg skins in a pot, cut them into thin strips, and put them in the shape of love. The little girl said that she liked them very much. Bacon is fried and cut into thin strips, and the peas are boiled and eaten directly. The steamed bread was steamed before, added with wheat germ, heated and cut into two small pieces for her.

A lot of breakfast 20 18.3.20, Tuesday: rice porridge mixed with oats, cold tofu shreds, fried eggs, baked sweet potatoes and tomatoes; Add some oatmeal to the white rice porridge and mix it evenly. The shredded tofu is cold because children don't like tofu and I forced them to eat it. I like fried eggs very much. Sweet potatoes are made in an air fryer, and they are smaller and easier to cook.

Breakfast at Doma's is 20 18.3.2 1, Wednesday: Sydney tremella soup, steamed bread pizza, boiled asparagus and sweet corn. The method of steamed bread pizza is very simple. Cook peas and corn kernels first, then cut the cooked sausage into cubes, fry the diced steamed bread with peas, corn and sausage in a wok with a little oil, preferably fry the steamed bread until it is yellow, break the eggs and add a little salt to taste, put oil in the pan, pour the egg liquid in, pour the previously fried steamed bread and other ingredients in while the egg Huai is not solidified, smooth it, put some cheese chips on the surface, and fry it with low fire until the egg liquid is solidified. Moisten the lungs with tremella, tear it into small pieces after soaking, cook it in a pot until it is thick, then add Sydney pieces and rock sugar and cook it until the pears are soft. The air in the Imperial Capital is not good, so I often have to cook some Sydney tremella soup to drink.

A lot of breakfast 20 18.3.22, Thursday: mango milkshake, spaghetti with tomato sauce, eggs and corn. Most children love spaghetti, so I have prepared several kinds of spaghetti at home. I fry myself with tomatoes, onions and pork stuffing into tomato paste, then cook the spaghetti and mix it. Children can eat it well every time. There are many shapes of spaghetti, so buying more kinds and cooking them instead will attract children. Mango milkshake is easy to make. Mango is peeled and cut into small pieces, and put into the cooking machine with milk, and it will be ready soon.

A lot of breakfast 20 18.3.23, Friday: Lycium barbarum, Sydney, tremella soup, chopped green onion rolls, fried flowers with tomatoes and eggs, oranges. I seldom cook in the morning, most of them are cold dishes, but occasionally I will cook a little. For example, this tomato and egg stir-fry cauliflower, children like to eat cauliflower. Stir-fry it with tomatoes to make cauliflower taste like tomato juice, and add scrambled eggs, which is more nutritious. The food that children eat at school at noon is prepared by catering companies, which is definitely not as delicious as that cooked at home, so it is good to cook it occasionally in the morning.

A lot of breakfast 20 18.3.26, Monday: milk, pumpkin toast, boiled eggs, Pleurotus eryngii, mushroom bean paste. I made a mushroom-shaped bean paste bag at the weekend, and I liked it very much. I specially left one for her for breakfast on Monday. The recipe of mushroom bean paste bag has been shared, so you can check it on my homepage. The color of the surface is decorated with cocoa powder, which is very cute and not complicated to make. It is recommended to mothers. Toast bread is made by kneading dough with pumpkin juice, so the color is yellow. Wrapped in egg liquid and fried in a pan, it is soft and delicious, and it is very convenient for breakfast.

A lot of breakfast 20 18.3.27, Tuesday: three-meter porridge, flower rolls, steamed baby pumpkin, zucchini and fungus scrambled eggs. Rice porridge is cooked with three kinds of rice, black rice, rice and millet. Finally, I added some rock sugar to make the porridge slightly sweet. Children like to drink this kind of porridge, but it takes a little time to cook it in the morning, and black rice is not easy to cook. You can use the reservation function of the rice cooker, which will save you a lot of trouble. Beibei pumpkin steamed sweet and delicious, our whole family loves to eat it, and pumpkin can also help the body excrete toxins, which is a good ingredient and great for breakfast.

Duoduo Breakfast 20 18.3.28, Wednesday: pumpkin juice, cold shredded bamboo shoots, steamed lettuce leaves, and steamed egg soup with Antarctic krill. Egg custard is a favorite food in my family. This time, Antarctic krill meat is added to it, which is more nutritious. At the same time, pumpkin juice, which she likes to drink, and lettuce leaves and shredded lettuce, which she doesn't like to eat, are matched, because she is required to eat. Although she is somewhat reluctant, because there are foods that she likes to eat, she can eat those that she doesn't like. Many mothers say that they can't steam the custard well. I have tried it repeatedly myself. Now, two stews are fixed to steam the custard, and two eggs are mixed with the same amount of cold boiled water. Put the boiled water on the pan, steam it for 12 minutes, and stew it for 5 minutes. Just right, after taking it out, pour it with soy sauce and sesame oil, which is tender and smooth. If you add shrimp meat, put the shrimp meat in when it is steamed for 10 minutes, continue steaming for 2 minutes and stew for 5 minutes.

A lot of breakfast 20 18.3.29, Thursday: red dates, red beans, coix seed soybean milk, roasted wing roots, steamed sweet potatoes, steamed baby pumpkins and spinach with nuts. The wing root was marinated with soy sauce, white sugar and oyster sauce the night before. The next morning, it was placed in the frying basket of an air fryer at 200 degrees for 23 minutes. It was taken out twice in the middle and brushed on the surface with the prepared honey juice, and the color was beautiful. Honey sauce is made from the leftover juice of pickled chicken wings and some honey.

A lot of breakfast 20 18.3.30, Friday: milk oatmeal, Hokkaido toast, zucchini mixed with carrots, fried eggs and blueberry sauce. Hot milk mixed with instant oatmeal is convenient for breakfast. The egg wants to be fried into sunny-side-up, but the yolk is still covered by the egg white. The bread was reserved by the toaster the night before, and the appointment time was set at six o'clock in the morning, just when I got up, the bread was delicious in the kitchen. Cut zucchini and carrot into filaments, blanch them in boiling water, cool them, add the juice mixed with soy sauce, salt and vinegar, fry fragrant pepper in hot oil, remove the pepper particles and pour them on it. It is a delicious cold salad.