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How much is the king crab per catty?
This winter, Hainan's tourism has returned to a lively scene, but many netizens have reported that there is a traffic jam in road trip, Hainan is not good, and the prices of seafood and hotels are also rising.

A netizen posted in Sanya, Hainan, saying that a seafood supermarket in Sanya costs 588 yuan a catty of lobster and 988 yuan a catty of king crab.

This may be related to the influx of tourists into Sanya. According to local media reports, during Spring Festival travel rush this year, Sanya Phoenix Airport is expected to transport 65438+600,000 flights and 2.738 million passengers. In this regard, the staff of Sanya Municipal Market Supervision Administration told Red Star News that they have paid attention to the relevant situation and are handling it. At present, they have stepped up supervision over the seafood market and other tourist markets. "The Chinese New Year should create a good atmosphere for tourists and local citizens, so it is necessary to strengthen supervision in this regard."

Moved 300 meters in 3 hours!

Driving in Hainan for the New Year, traffic jam before going to the island.

Go on road trip is the first choice for many families to spend the Spring Festival in Hainan. Mr. Chen is a member of go on road trip's army. Today is the fourth day of his trip. Unexpectedly, before he arrived in Hainan, he met the "century traffic jam".

According to the report of Urban Express Orange Persimmon Interactive 65438+ 10/7, the reporter contacted Mr. Chen from Yiwu, Zhejiang. On June 4th, 65438+ 10/kloc-0, Mr. Chen posted that a family of four left Yiwu for Hainan for the New Year and drove 560 kilometers to Fuzhou on the first day. The next day, from Fuzhou, Fujian to Shantou, Guangdong, the journey was 490 kilometers; On the third day, the journey from Shantou to Zhanjiang was 850 kilometers, 10 hour.

On the fourth day of the trip, I could have arrived in Hainan today. 17 in the afternoon, Mr. Chen shouted in the circle of friends: century traffic jam!

Mr. Chen told reporters that he left Zhanjiang at 9: 30 this morning and was going to Xuwen to take a boat to the island. Because of the limited traffic on the expressway, he chose to take the provincial highway. The original 1.5-hour drive took more than three hours.

Xuwen now has two ports, one is Xuwen Port and the other is Hai 'an New Port. Mr. Chen learned from the news that the traffic jam in Xuwen Port was seven or eight kilometers, so he chose to go to Hai 'an New Port. Unexpectedly, the traffic jam at the scene made him dumbfounded.

"I came in around 2 pm, and it's 5 pm now. In three hours, I only advanced 300 meters. I am still 3.2 kilometers away from that port. At this rate, I won't be able to get on the boat until after 10 at the earliest. The teacher in front of me, who came from Guangzhou, lined up in front of this Hai 'an new port at 3 pm yesterday. It's been about 22 hours since today, and I only walked 2 kilometers. "

There is rubbish on both sides of the road, and many big trucks have been waiting for two or three days. Image source: orange persimmon interaction

According to Mr. Chen, everything is normal at Xuwen Port, and the entry and exit of ships are not affected. However, due to the previous weather, there were many stranded passengers. According to the current situation, it is estimated that the port traffic will be eased after 2 1. Mr. Chen suggested that tourists can go to Xuwen Port and Beigang after visiting Xuwen. The traffic speed in these two ports is faster. At present, the traffic speed of Hai 'an New Port is still relatively slow, but it is gradually recovering.

On social platforms, many people, like Mr. Chen, are trapped on the way to Xuwen Port.

Screenshot of social media

According to the reporter of the interaction between Urban Express and Orange Persimmon, the traffic jam actually started from 13.

65438+1October 13, Haikou Municipal Transportation and Port and Shipping Administration issued a notice: due to the heavy fog, Xinhai Port, Nantie Port and xiuying port stopped operating, and vehicles crossing the sea should not go to the port. At that time, there were about 900 vehicles waiting to cross the gate in Haikou Port 3, and it is estimated that it will take 6 hours to evacuate after the resumption of navigation. In the next two days, the local foggy weather continued, causing the passenger ro-ro ship in Qiongzhou Strait to be suspended intermittently for about 22 hours, and a large number of passengers waiting for crossing the sea were stranded in Xuwen Port. It was not until June 65438+1October 65438+June 6 that the stranded vehicles on the north bank of Qiongzhou Strait were evacuated in an orderly manner and boarded the ship one after another. However, there were too many vehicles in the early stage, so the traffic on the relevant sections was congested.

Some netizens sent a warm reminder: you can take the train, but don't drive to Hainan!

Screenshot of social media

It is worth mentioning that1at 23: 59 on October 6, 65438 Hainan released the latest news: from now until February 15, temporary traffic control will be implemented in the surrounding sections of Haikou "Three Ports". During your stay in Spring Festival travel rush, please wait for the ship at the designated waiting area 3 hours in advance according to the time of the purchased ship. Vehicles without tickets cannot enter the waiting area.

Sanya king crab 1 kg 988 yuan, lobster 588 yuan?

According to local media reports, during Spring Festival travel rush this year, Sanya Phoenix Airport is expected to transport 65438+600,000 flights and 2.738 million passengers. The surge in tourists has driven the local tourism industry, and some netizens have reported that the price of seafood has also increased.

According to Red Star News 65438+ 10/8, a netizen who lives in Sanya posted that on June 65438+ 10/4, she found a seafood supermarket in Sanya, where red crabs were 428 yuan a catty and lobsters were 588 yuan a catty.

65438+1October 14, the price of seafood in a seafood supermarket in Sanya. According to a netizen posting,

It is understood that the seafood supermarket is located near Haitang 68 Global Food Street. This netizen told reporters that this is a regular seafood supermarket. Many tourists in Haitang Bay Hotel will spend there, buy ingredients and go to the nearby restaurant for processing.

65438+1October 14, the price of safflower crab in a seafood supermarket in Sanya. According to a netizen posting,

The netizen also said that two days later, in a seafood market near her home, she found that the red crab here was per catty 148 yuan, and the new shrimp was per catty 188 yuan. Compared with the above seafood supermarkets, the price of red crab is cheaper in 280 yuan.

"The local market is affordable, but there are also price increases." The netizen said that the price increase is related to the approaching Chinese New Year. Some Sanya residents also said that the price of seafood market near their home did not increase very much.

Not only local residents, but also tourists reflect the rising price of seafood. Xiao Li, a tourist from Sanya, posted on social media that all seafood in Sanya has gone up 15 to 20 yuan. Xiao Li told reporters that she1went to a seafood stall for dinner on October 3rd, and1went to eat again on October 7th, 65438. These two times, the price is ok. Seven days later, when she went to this restaurant for dinner again, she found that the price of spotted shrimp rose from 55 yuan to 70 yuan, and the price of three-point crab rose from 40 yuan to 60 yuan. "Lobster prices are the most outrageous, rising from 240 yuan to 320 yuan."

They have five adults and three children, and they spend 3000 yuan. "It may drop to less than 2,000 yuan at ordinary times." Xiao Li also said: "About 65438+ 10/0, my wife went to eat once, and the price also went up, but it was not so outrageous. It may increase the price by 5 to 10 yuan per catty. "

Xiao Li said that she remembered the price so clearly because she was afraid of being slaughtered. Every time she asks about the price, she deliberately marks it out, thinking about comparing the price when she goes to dinner next time. Xiao Li also asked why the merchants raised their prices, and the merchants said that it was because the purchase price was expensive.

In this regard, a staff member of a seafood company mainly importing seafood told the reporter that the wholesale price of rich shrimp in Thailand in June 65438+1October 65438+July is 420 yuan per catty, and the wholesale price of flower lobster is 320 yuan per catty, which is sold at this price for both wholesale and individual customers.

"In the off-season, the rich shrimp in Thailand sold for more than 200 yuan, and it basically rose every day during the New Year. It will be more expensive to buy it tomorrow and the day after tomorrow. " It is said that the price of seafood has risen because of the high import price. "If the goods are expensive, I will sell them; If the goods are cheap, I will sell them cheaply. " The staff of this seafood restaurant said that the latest import price of Fu Gui shrimp in Thailand is 390 yuan per catty, and the lobster profit is 10 to 15 yuan. According to its introduction, during the Spring Festival, sales increased a lot, mainly for wholesale to restaurants. "I can sell more than a thousand kilograms in the New Year, and I usually have a few hundred kilograms."

65438+1October 16, posted the price of safflower crab in the seafood market near Sanya netizen's home. According to the red star news posted by netizens

Sanya once initiated the initiative of seafood catering.

According to the South China Sea. Com, June 5438+1October 1 1 day, Sanya Seafood Catering Association issued the "Integrity Management Proposal for Civilized Dining in the Spring Festival of 2023" to the catering enterprises in the city, advocating that the catering industry can continue to maintain a good business and consumption environment during the Spring Festival of 2023 and provide quality services for tourists and friends.

Among them, it advocates honest management and understands consumption. All catering enterprises in the city should standardize store name signs and hang business licenses and other documents in a prominent position in the store to ensure that consumers understand consumption. Weigh seafood with a hollow white complete basket; When weighing with plastic bags, take the initiative to open holes to drain and weigh; The crab was released and naked. Do a good job of informing consumers before ordering seafood, actively inform consumers of the water content and sand content of mussels, worms, sea urchins and other seafood, and remind consumers to choose reasonably.

It also advocates clearly marking prices and putting an end to fraud. All catering enterprises in the city should hang seafood price signs in the store seafood pool, scroll through the display screen to display the seafood pool area, play the city's seafood government guidance price, and use the Internet of Things traceability scale to weigh. The video monitoring equipment from seafood pool to the kitchen should be fully covered, and the video data should be kept for more than one month. Catering enterprises providing seafood processing services shall publicize the standard of seafood processing fees in a prominent position in the store, declare the standard of seafood processing fees to the market supervision department in advance, and shall not arbitrarily change the standard of seafood processing fees.

Finally, it is suggested to strengthen supervision and improve procedures. All catering enterprises in the city, especially seafood catering enterprises, should fully use the electronic ordering system and upload relevant data every day. Before signing the menu, consumers should take the initiative to carefully check the name, unit of measurement, quantity, unit price, amount and other contents of the item, and then sign for confirmation. When consumers consume in seafood processing shops or stalls, they should take the initiative to check the processing fee and total amount of each seafood with consumers to prevent the calculator from cheating.

A hotel said that it would "raise prices every week" this winter.

Sanya State Market Supervision Bureau said it would strengthen management.

In addition to the price of seafood, there are tourists who report the increase in hotel prices.

According to Red Star News, the reporter noticed that the price of the same room in a hotel in Sanya doubled compared with last summer, and the price during the Spring Festival was four times that of last summer. When the reporter checked into this hotel in July 2022, a big bed room was about one night in 250 yuan. Now the reporter found on the reservation software that the price of the same room has surpassed that of 500 yuan, and the price during the Spring Festival holiday is more than 1 100 yuan. The staff of this hotel said: "The room price is adjusted according to the occupancy rate. Last year's peak season and Spring Festival, the room price was around 1.300- 1.500 yuan. There has not been much change this year, but it is not clear whether there will be subsequent changes. "

The staff of another hotel in Sanya told the reporter that the price of the garden big bed room in the hotel1October 20th was 1430 yuan per night, and the price of1October 2nd1was 2230 yuan. Regarding the skyrocketing price of Sanya Hotel this winter, the hotel staff responded that the price is higher in winter, but this year is indeed much higher than in previous years. After the epidemic, Sanya hotels are full every day, so the price will increase, basically every week, and it may get higher and higher during the Spring Festival. "We usually increase the hotel price according to the occupancy rate. The lowest in previous years is 1000 yuan a night, and the lowest is 2000 yuan this year. "

Mr. Wang, a citizen of Sanya, told reporters that there are more people at the seaside, vegetable market and restaurants than before. "The permanent population of Sanya is about1000000. If many tourists come in, some infrastructure may not keep up. "

Regarding the price increase, Mr. Wang said, "During the Spring Festival, the price increase of Sanya Hotel may have been more than ten years." This is because Sanya's winter climate is unique, very warm and suitable for holidays, and Sanya has scarce coastal resources, which leads to the increase in hotel prices.

As a local resident, Mr. Wang did not feel the change of hotel price, but he felt the rise of seafood price. Mr. Wang said that they used to go to fishing ports or docks to buy seafood. "The prices of these sources have not risen much, but in the large seafood processing market, I personally feel that there may be an increase of no more than 30%."

In response to the price increase, the reporter called the Sanya Municipal Market Supervision Administration. A staff member said that he has paid attention to the relevant situation and is handling it. At present, he has strengthened the supervision of the seafood market and other tourism markets. "It is necessary to create a good atmosphere for tourists and local citizens during the New Year, so supervision in this area will be strengthened."

Editor | Cheng Peng Gai Du Yuanyuan Hengfeng

Proofreading | He Xiaotao

Cover image source: Red Star News

National Business Daily is integrated from Red Star News, Metropolitan Express, Orange Persimmon Interactive and Nanhai Net.