Orange juice lollipop ?

Ingredients ?

Oranges 2 pcs

Maltose 20g

Icing sugar 80g

How to make orange juice lollipop ?

Juice the oranges, I used 2 oranges to extract roughly 110g of orange juice. This depends on the size of the oranges.

There was a problem with the delivery of the yellow icing sugar, so I had to replace it with white icing sugar, which is best crushed to melt.

Pour the orange juice, icing sugar, maltose into a non-stick pan must use non-stick pan. Simmer over high heat, then lower the heat to a simmer, stirring slowly to prevent the bottom of the pan from getting muddy.

Wash the molds in advance, sterilize them with boiling water, and arrange all the little sticks, otherwise it will be too late later.

When the syrup began to turn from large bubbles to small bubbles, I transferred to a small melting pot to continue to simmer on low heat, a small melting pot to facilitate the pouring of syrup.

Simmer until the syrup becomes thicker and thicker, and a drop of cold water immediately solidifies the syrup, then it's done.

Slowly pour the syrup into the molds, quickly and steadily. The syrup will solidify quickly, so if the syrup solidifies a little, you'll need to melt it in hot water.

Waiting for the syrup to solidify is good, the sun is really good, sweet flavor, I also ate one?

Another one, very delicious?