material

Potato, cumin, onion, ginger, garlic, Chili noodles, salt, monosodium glutamate, pepper noodles, Chili noodles, oil.

working methods

1: Peel potatoes, shred them and steam them in water. Cut ginger and garlic into minced garlic, which is twice that of Jiang Duo. Cut off the onions for later use.

2. Pour more oil into the pot, add ginger and garlic and stir fry. At this time, pour in the steamed potato pieces and fry them on low heat. As long as you see the potatoes outside are a little fried.

3: Turn off the fire to taste, add cumin, pepper noodles, salt, monosodium glutamate, pepper noodles, pepper noodles and onions and mix well.

1: peeled potatoes, diced, steamed in water, chopped ginger and garlic, twice as much as Jiang Duo, chopped onions for later use,

2. Pour more oil into the pot, add ginger and garlic and stir fry. At this time, pour in the steamed potato pieces and fry them on low heat. As long as you see the potatoes outside are a little fried.

3: Turn off the fire to taste, add cumin, pepper noodles, salt, monosodium glutamate, pepper noodles, pepper noodles and onions and mix well.