Materials: 1 cup of glutinous rice, 100 grams of small red beans, 50 grams each of raisins, peanut kernels, lotus seeds, red dates, dried cinnamon and pine nuts, 300 grams of granulated sugar?

Method:?

1, glutinous rice washed, soaked for one night, small red beans washed, soaked for about 4 hours.?

2, small red beans, lotus seeds, peanut kernels into the inner pot, 6 cups of tobacco water, transferred to the electric pot, the outer pot with 1 cup of water, steaming until the switch jumped; add glutinous rice, the outer pot and then add 1 cup of water, continue to steam until the switch jumped; and then add jujubes, dried cinnamon, the outer pot of heated water half a cup, and continue to steam until the switch jumped, and then mixed into the pine nuts, raisins and 300 grams of sugar can be?

Practice 1: main ingredients: glutinous rice, cinnamon, sugar; ingredients: lotus seed, silver ear, red dates, lily, yam, mung beans, red beans (others like walnut, pine nuts, Gorgonzola can be added, depending on everyone's happiness).

50 grams of glutinous rice first soaked for 10 minutes, add 6 cups of water, boil over high heat, change to medium-low heat and cook for 20 minutes, add cinnamon, sugar and cook for another 10 minutes, and finally add the boiled ingredients and boil again on OK.?

Practice 2: main ingredients: millet, corn, soybeans, mung beans, red beans 2 tablespoons each; ingredients: about 100 grams of minced pork, lotus seeds, chestnuts, a few grains, a little salt.?

First, soak all kinds of beans in cold water for 30 minutes, strain; remove the heart of lotus seeds, chestnuts peeled; water boiling, first beans into the boil for about 15 minutes, then add the other ingredients, the water then rolled with a slow fire to cook for about 45 minutes that is done.