1, rambutan

Rambutan pulp is yellowish white, translucent, juicy, crisp, sweet or sour, or fragrant. The pulp ratio is 3 1 ~ 60.2%, the total solid content is 14 ~ 22.2%, sugar is 3.6 1 ~ 6.25%, citric acid is 0.39 ~ 1.53%, and vitamin c 100.

2. Arrow leaf orange

The top of the fruit is short and mastoid, the peel is smooth, the thickness is about 2 mm, the petals are 6-7, and the stele is thick; The seeds are very large, almost all of them are developed, occupying most of the pouring rooms.

3. Penglai bananas

Also known as Phyllostachys pubescens, it is native to Mexico and is introduced and cultivated in various tropical regions for viewing. If the fruit is taken out alone, it is estimated that it is less than 1%, but when you see the whole plant, you will definitely feel it.

4. Egg yolk fruit

Egg yolk fruit is a tropical fruit. The sugar content of its pulp is 29. 1-30.5%, starch is 5.6-8. 1%, crude fat1.14%, and vitamin C24 is contained in every 100 g pulp. Besides being eaten raw, fruit can also be made into jam, ice cream, beverage or fruit wine.

5. Lotus mist

In Taiwan Province Province, carambola is known as the "fruit emperor", which sells well in the fruit market and is favored by consumers. In addition to being used as fruit, the beautiful tree shape of Syzygium persicum is also used for landscaping. Its lush trees, green branches and rich fruits have become a beautiful landscape to beautify the environment.

6. Bread and fruit

Bread tree is a woody grain plant, and its fruit is rich in starch, which can be eaten after barbecue. Toast fruit, which tastes like bread, is soft and delicious, sweet and sour, and is often used as rations. It can be baked.

7. American raspberry

Introduced and cultivated since the beginning of19th century, but rarely cultivated as a fruit shrub, more as an ornamental plant. I like fertile soil with good drainage, grow well in full sunshine and semi-shade, and can reproduce by stems and seeds.

8. Thorn melon

Thorn melon is delicate, seedy, gelatinous like cucumber, sweet, and tastes like a mixture of banana, lemon and cucumber.

9. Sakyamuni

Every 100g of Sakyamuni pulp contains 8.36g of water, 0.5.3% of total sugar18.3%, 265mg of vitamin C and 0.55g of protein, which contains various substances needed by human body.

Pu Tao 10

Syzygium hainanensis is a small tree of Syzygium in Myrtaceae. Spanish name jamun or jambul, produced in northern India. When you eat this fruit, your tongue will have the color of pulp.

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Cat excrement melon, also known as cat excrement, ghost finger and cat excrement tube, is a deciduous shrub plant of Akebiaceae, 5 meters high. It is distributed in the deep mountains of Qinling Mountain and Bashan Mountain, and is called "cat excrement" in the mountainous areas of Bazhong, Sichuan, Wanzhou, Chongqing and Enshi, Hubei.