My family's Korean Fuku rice cooker CCRP-G1067SR is very good, rice is much better than the previous rice cooker, porridge is very good, beyond imagination, rice is very bad, porridge is very mushy, very good, every time can not help but drink more, the overall feeling is good. I use is often bought at home in the Northeast Fu Jin rice, finally eat the feeling of the Northeast rice. Many people go to South Korea in the duty-free store to buy Fuku(?) rice cooker, but get back to see do not know Korean, see the panel of Korean head is big, so that it has become a home furnishings, based on a lot of people for the Fuku rice cooker method of use or some do not know, then and I went to see the Fuku rice cooker method of use it.
Fuku rice cooker use:
◎Preparation before cooking (manual P13)
1. will be clean and dry the inner liner water (please use a soft cloth)
2. use the accompanying measuring cup in accordance with the number of people to hold a good rice (measuring cup of a cup of rice that is the amount of a person)
3-4. put the rice and water water volume adjustment method (refer to the liner) Scale, the scale indicates the rice and water are in the pot, the water level line position)
White rice fast cooking
Pot of rice: to the inner liner 'white rice ()', 'mixed grains ()' of the scale line as a standard. The maximum scale of white rice is 6 people white portion, rice fast maximum 4 people portion, mixed grain maximum 4 people portion, pot rice maximum 4 people portion.
Basic rice: the scale line is the standard. Cooks up to 4 servings.
Stale rice: scale is standard. Cooks up to 4 servings.
Nutritious porridge: scale is standard. Up to 1.5 servings.
1. Cook rice with aged rice. If you want to cook soft rice, just put in more water than the specified amount.
2.To cook 4 servings (4 cups of rice), add water up to 4 degrees.
3. When the rice is well soaked, or if you want to cook hard rice, put in less water than the specified amount. Hard grains such as beans must be soaked or boiled in advance and put in, and cook according to the 'Mixed Grain' function. Please note that due to the different types of grains, there is a possibility of entrapment.
4. After putting water and rice in the inner pot, put the pot into the rice cooker. And put the lid on. When putting it in, pay attention to whether there are rice grains or other foreign objects between the inner pot and the pot. And make sure the inner pot is placed in the right position.
5. Plug in the power and turn the handle on the lid of the rice cooker to 'lock'. If the lid is not locked, when cooking, a tone will sound and E01 will be shown at the display to stop cooking.
◎Method of cooking rice (P15)
1. Press the menu button to select the type of rice you want to cook. Press the button once to change the menu selection once. The order is White Rice - White Rice Quick - Mixed Grains - Genmai - Potpourri - Universal Cooking - Nutritious Porridge - Aged Rice.
2. After pressing the dining/white rice quick pressure button, it starts to cook rice automatically. If the lid is not locked by turning the handle, the machine will not operate automatically to cook rice.
3. While the rice is simmering, the display will show the remaining time. For example: 14 minutes remaining. 2-3 minutes before the completion of the simmering rice, the steam vent on the lid of the pot will have a large amount of steam discharged, do not touch to avoid burns!
4. When the rice is ready, a beep will sound and the rice cooker will automatically enter the heat preservation state.
The rice is ready, need to be stirred evenly immediately, if not stirred, left to stand, the rice will stick together and discoloration. If the handle on the lid does not turn, you need to pick the steam vent to let all the remaining steam out of the pot.
How to self-clean
1. Place a graduated amount of water in the inner pot, close the lid, and lock it in place.
2. Press the button until the automatic cleaning function is selected, after that press the button.
How to use the universal stew function to make other dishes with the rice cooker (Instruction Manual P20)
1. After putting the ingredients into the inner pot, close the lid and lock it.
2. Press the button until the universal stew function is selected. When the universal stew function is selected, the display will automatically show 20 (minutes).
3. Press the stew time button to set the time manually. *Each press increases the time by 5 minutes. *The time can be set within 10 minutes~90 minutes.
4. After setting the time, press the button to start cooking. The display will show the remaining time of cooking.
How to make a reservation for Universal Stew
1. Press the Universal Stew button until the Universal Stew function is selected.
2. Press the stew time button to set the stew time manually.
3. Press the reservation button
4. Press the stew time button, you can set the reservation time (i.e., what time to start stewing)
5. Finally press the reservation button
The above is the Fuku rice cooker method of use of the explanation, and now how to use the Fuku rice cooker you may have already known, you can also give the method of use to more people oh! I hope it will be helpful to you. Fuku rice cooker is a top technology rice cooker, is the product of Cuckoo company, is the leading Korean rice cooker manufacturer, it has a small pin in the manual don't in the bottom seat of the pot, everything is very humanized. The appearance is also beautiful and atmospheric. I also hope that domestic customers will buy Cuckoo rice cookers in China, although it is true that domestic Cuckoo rice cookers are more expensive than those in Korea, but the domestic ones have warranty service!
Tubapu online free for everyone to provide "each decoration offer, 1-4 local decoration company, 3 sets of decoration design program", and decoration to avoid pit strategy! Click on this link:/yezhu/zxbj-cszy.php?to8to_from=seo_zhidao_m_jiare&wb, you can get a free copy of Oh~