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What's in a vegetarian dish?

Vegetarian brocade as the name suggests is all vegetarian, there are: fungus, bamboo, celery, peanut kernels, lotus root, Nanqi, carrots, fungus, colorful peppers, etc., you can feel free to put what you want, are mixed together and put a good seasoning can be.

The method of cold mixing veggie broccoli is as follows:

1, prepare a, wash the celery, and then remove the celery filaments, cut into slices, in the pot of water, boil, the celery poured into the water to blanch a little bit, ready to a little bit of fungus in a bowl,

2, and then hot water will be soaked in fungus, covered with a lid, probably about half an hour or so can soak,

3, and then in a pot of boiling water, after boiling into the pot will be blanched fungus,

4, blanching fungus when there will be a lot of bubbles, so that probably can be out of the pot, and then it will be poured in the dishwashing basket, soak it in cold water,

5, ready to prepare some bamboo rowan, and then the bamboo rowan soaked in hot water for a while, the bamboo rowan do not need to blanch because the bamboo rowan is cooked itself,

5, the bamboo rowan with hot water, the bamboo rowan is cooked,

5, the bamboo rowan is cooked, the bamboo rowan is cooked,

6, the bamboo rowan is cooked.

6, the celery, fungus, bamboo, put together, put the right amount of salt, mix a little, you can also add a little sugar,

7, and then into the boiled peanuts, the first salt and then put the peanuts is the reason that the peanuts are boiled when you've already put the salt, and put it a little bit too much,

8, and then into the right amount of sesame oil, love to eat sesame oil can be a little bit more sesame oil,

8, and then into the right amount of sesame oil, love to eat sesame oil, can be a bit more sesame oil, can be a bit of vinegar, don't add too much, can be a bit too much. You can add a little bit of vinegar, do not add too much, otherwise the fungus will feel sour to eat, and then on the plate on it,