Methods and steps for making steamed egg custard are as follows:

Main ingredient: 1 egg.

Accessories: 1/2 tsp salt, 1/2 tsp chicken powder, a little chopped green onion.

Steps:

1. Beat the egg. As shown in the picture below.

2. Add twice as much water and mix well. The picture below shows.

3. Sift the egg mixture through a sieve.

4, put in the appropriate amount of salt.

5. Sprinkle in the appropriate amount of chicken powder. As shown in the picture below.

6, mix well and put into the microwave. As shown in the picture below.

7, high heat 1 minutes and a half can be, out of the pot sprinkle with chopped green onion.