Nine belly fish (also known as dog belly fish, is a kind of sea fish, the Chaoshan people called "bean curd fish", meat gray and white, and soft and less bone) 400 grams, parsley, orchids 5 grams each. Seasonings seven salt 30 grams, cornstarch, fresh egg yolk 15 grams each, 10 grams of crispy paste powder, 8 grams of cooking wine, 5 grams of monosodium glutamate, 800 grams of salad oil.

Practice

1, nine belly fish slaughter, remove viscera after washing, fish body diagonal knife cut spacing 1 cm, 0.5 cm deep cross flower knife, with a towel to absorb the water.

2, egg yolks, cooking wine, monosodium glutamate, crisp paste powder, cornstarch into a paste, smeared on the surface of the nine tripe fish, into the burned to fifty percent of the heat of the salad oil in a low-fire deep-frying for 3 minutes out of the pot on a plate, sprinkled with seven salt, parsley, orchids can be garnished.