1 Boil a pot of water, add a proper amount of salt, boil the water, put it in pasta and cook for about 8 minutes, then take it out and drain it for later use;

2 take a wok, heat it, add oil, add tomato sauce to 70% heat, stir fry for a while, then add ham;

3. Stir-fry for 1 min, add pasta, stir-fry for 2 minutes, add green pepper and stir-fry for half a minute;

4 Add salt and sugar and freshly ground black pepper and stir well.