Sticky rice flour and noodles do not stick to the hands do not crack the skills have to choose the water milled glutinous rice flour, with boiling water and noodles, the ratio of water to noodles should be appropriate, sticky rice dough heated to become cooked with the raw sticky rice dough and together, add the right amount of pumpkin, and when the noodles add a small spoon of cooking oil or lard.

Sticky rice flour and noodles do not stick and do not crack skills:

1, the use of glutinous rice flour must reach a certain degree of fineness, the best choice of water-ground glutinous rice flour, very fine, so that the glutinous rice flour made out of the dough is not easy to crack.

2, be sure to use boiling water and noodles, glutinous rice flour after encountering boiling water will become a soft, not easy to crack.

3, the ratio of water to flour should be appropriate, not too much and not too little.

4, take part of the good and glutinous rice dough in the microwave oven to heat it cooked, and then with the raw glutinous rice dough and together, so that the dough is not easy to crack.

5, in the production of glutinous rice dough, you can add the right amount of pumpkin, which can also make the dough more sticky, not easy to crack.

6, add a small spoon of cooking oil or lard, so that the dough is not easy to crack, and more fragrant, and good dough while it is still hot and hurry to make it molded, do not leave it for too long, cool and cold after the phenomenon will be easy to crack.

Sticky rice flour is too sticky to deal with

1, hand oil?

When and glutinous rice flour, in order to prevent sticky hands, you can smear some cooking oil on your hands beforehand, because the oil contains a lot of grease content, which can form a protective film between the human hand and glutinous rice flour, and can effectively prevent the sticky hands of glutinous rice flour.

2, the use of chopsticks?

To solve the problem of sticky hands, the most effective way is not to let the sticky rice flour come into contact with the human hand, that is to say, you can use chopsticks or other tools to contact the sticky rice flour for mixing, which can solve the problem of sticky rice flour staining hands to a large extent.

3, wear gloves?

Glutinous rice flour has a strong viscosity, and it is easy to stick to your hands when you are making noodles, to prevent sticky hands, then you can wear gloves to make noodles, which can effectively prevent the sticky hands of glutinous rice flour, but due to the bad operation of wearing gloves, few people will use them.