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How to fry red cabbage delicious
Ingredients: red cabbage, salt, garlic, soy sauce, pepper.

Methods/steps:

1. First, remove the dry leaves and roots of the rape, and then select the rape in the appropriate container, add the right amount of water to the container with rape, and clean the rape. The soil on the greens is more, to wash a few times oh;

2. Peel and clean the garlic. Put the cleaned garlic on the board, use a knife to cut the garlic into cubes. Put the garlic into a container and set aside;

3. Pour the right amount of oil into the frying pan, put the frying pan with the right amount of oil on the stove and turn on the heat. When the oil is hot, add the right amount of peppercorns. When the peppercorns are cooked, turn off the heat and use chopsticks to clip the peppercorns out. If you like to eat spicy flavor, this time you can put in the appropriate amount of dried red pepper;

4. After the pepper clip out, turn on the fire. When the oil is hot, put the cleaned rape into the frying pan. Stir fry the vegetables a few times;

5. Stir fry the vegetables a few times, pour the appropriate amount of salt, soy sauce, etc. into the pot, stir evenly;

6. Stir fry the vegetables a few times, and so the vegetables are almost cooked, put in the garlic, cut the spare, and stir evenly;

7. Stir fry the vegetables cooked, put in the appropriate amount of monosodium glutamate, sesame oil, etc. Seasoning.