1. Prepare soybeans, soak them in clear water one night in advance, and cover them when soaking.

2. Drain the soaked soybeans, then clean the broken wall machine and put the drained broken wall into the soymilk machine.

3. Add water into the wall-breaking machine, and the volume ratio of soybean to water is 1: 4, that is, one cup of soybean is added with four cups of water.

4. Turn on the wall-breaking machine. After the wall-breaking machine stops working, put the filtered bean juice into the pot to boil, and filter the residue with gauze.

Formula: The volume ratio of soybean to water is 1: 4, and appropriate amount of honey or sugar can be added according to personal taste.

Matters needing attention in using the wall-breaking machine:

1, put the wall-breaking machine on a spacious, flat desktop to avoid the wall-breaking machine falling off when in use.

2. Avoid using in high temperature environment, which may damage the motor.

3. Before the mixing cup is installed in place, try to prevent liquid and foreign objects from splashing on the machine, and avoid foreign objects from entering the main engine and causing damage to the fuselage.

4. Before the wall-breaking machine works, put the machine firmly, and the cup and lid must be installed in place before it can start working.

5. When the mixing cup is in a high temperature state, cold water or oil stains should not be added to avoid the glass from cracking due to expansion.

6, the glass temperature is too high, not suitable for cold water cooling. It should cool quietly.