2. Pour the rice into the pot and stir fry until golden brown and grind it into powder.

3. Boil white sugar into sugar gum, stir the sugar gum, oil, eggs and fried rice noodles together, use shallots, chopped peanuts, shredded coconut, sesame seeds, etc. as stuffing, use fried rice cake model, put fried rice noodles up and down, put some stuffing in the middle, smooth it, and scrape the bottom with a spoon.

4. Knock it down again and bake it on a charcoal stove prepared in advance until it is crispy.