Ingredients: loofah 1, eggplant1;

Accessories: oil, salt and soy sauce.

Fried eggplant with loofah

1

Eggplant and loofah,

2

Loofah peeled,

three

Full slice,

four

Heat the oil in a hot pan and stir-fry the eggplant evenly. It is difficult to cook eggplant at first.

five

Stir fry a few times,

six

Add loofah,

seven

Stir evenly,

eight

Add some salt,

nine

Stir-fry,

10

Pour in soy sauce, eat spicy food and put some pepper.

1 1

Stir well and take out.