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How to make Steamed Pork Cake with Horseshoes and Mixed Vegetables?

Main Ingredientsmain

Horseshoes 6 pcs? Pork half a catty for 4 persons

Supplementsothers

1 tablespoon of cooking oil? Salt 3g? carrot 50 grams? 2 green onions? 1 egg white? 2 tablespoons of soy sauce? Sugar 10g

How to make Steamed Pork Cake with Horseshoes

Step by Step

1

Carrots and hooves are cleaned and ready to be peeled

Step by Step

2

Peeled carrots and hooves are chopped up into corn kernels, and the scallions are chopped up

Step by Step

3

Minced pork is chopped into pieces, and the scallions are chopped into small pieces. p>

3

Minced pork

Step

4

Minced meat into a pot, add horseshoes, carrots, chopped parsnips, and then add sugar, soy sauce, salt

Step

5

Beat half of the egg whites, and scrub them well with your hands

Step

Step step

6

And then wrestle to the top paddle

step

7

Sweep a layer of oil on the bottom of the plate, put the minced meat into the flattening, and then steam on the pot for 12 minutes

The finished picture of the horseshoe steamed pork cake

Tips for steaming the horseshoe steamed pork cake

Skill tips

Steam the meat cake with carrots for a better look

Steam the meat cake with carrots for a better look. p>Put carrots in order to look better, if you don't like carrots you can put mushrooms, parsley, celery, etc.