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How to make ice cream with yogurt
material

fruit

Xianyou yoghourt

The Method of Yogurt Popsicle

Wash the fruit, cut it into small pieces, put it in a blender, add homemade fresh yogurt, and add honey or soft sugar;

Start the blender to make yogurt juice;

Take out the ice cream machine from the refrigerator, insert the ice cream stick, and pour in the yogurt juice;

You can also put in some fruit pieces and then pour in yogurt juice;

It can be frozen in the freezer, which is delicious and natural.

"Although summer is going to pass, it is still very hot during the day, so I often want to eat popsicle ice cream. Occasionally, I will buy a few, after all, eating too much will be bad for the spleen and stomach. In addition, if you take a look at the formula of the popsicle ice cream outside, you will find that there are a lot of chemical names on it, which must be additives!

So let's make our own popsicles at home. Although there will be some processing in dairy products, compared with the finished ice cream, that simplicity can be ignored. In addition, you can also use your favorite fruit to match, which has both taste and value.

Just like my mango yogurt popsicle today, I can eat it in a few hours. Squeeze some chocolate lines, is it worth buying outside? "

Details of ingredients

Ingredients

plain yoghurt

200 grams

mango

2 (medium)

ingredients

whipping cream

100g

sweet taste

one's taste

other

craft

Ten minutes

time consuming

simple

difficulty

Steps of mango yogurt popsicle

Steps for making mango yogurt popsicle: 1 1 All materials are ready, mango is diced, and the popsicle mold is cleaned and drained;

Steps to make mango yogurt popsicle: Dice mango into a cooking cup and beat it into a paste with a stirring stick.

How to make mango yogurt popsicle: 3 3 Pour the original yogurt into the cooking cup. There are three cups of yogurt in the picture 1. Actually, I only used two cups.

Steps of mango yogurt popsicle: 4 4 Stir well and set aside for use.

Steps to make mango yogurt popsicle: 5. 5. Use an egg beater to make the lines a little thick.

Steps of mango yogurt popsicle: 6 6 Pour the light cream into the cooking cup and beat it evenly again. This is the popsicle paste.

Steps to make mango yogurt popsicle: 7 7 Pour the popsicle paste into the mold for 9 minutes, then insert the stick and put it into the freezer.

Steps of mango yogurt popsicle: take it out until it is completely solidified, and you can eat it directly

Steps of mango yogurt popsicle: 9 9 You can also squeeze melted chocolate on it for decoration.

Steps for making mango yogurt popsicle: 10 10 Take a bite, which is sweet and cool.

Tips

Mango should be cooked as much as possible and taste sweet; Yogurt is original or homemade; In order to increase the mellow taste, cream is nothing more than sending; The proportion of the three materials can be adjusted.