1, ingredients: dried noodles, a small amount of beans, mushrooms, 2 tablespoons of oil, salt 1 0g, cooking wine 1 spoon, 2 tablespoons of soy sauce, appropriate amount of onion and ginger, garlic, green pepper1piece, and appropriate amount of pepper.
2. Add some water to the pot and steam the noodles for about fifteen minutes.
3. Wash and chop all ingredients.
4. Slice green beans and mushrooms for use.
5, put the seasoning in the hot oil pan and stir fry.
6, put the beans and mushrooms stir fry, add a little soy sauce.
7. Drain a bowl and a half. Cover and let the water boil.
8. Add noodles and mix well.
9. Cover and simmer for 10 minutes.