(Ingredients) Eggs Flour

(Ingredients) Chives Pepper

(Ingredients) Salt Baking Powder

(Ingredients) Cooking Oil Water

Step by Step

1.

Pour in the appropriate flour, put in the right amount of water and mix it into a solid form

2.

Play in the egg to ferment the flour. Fermentation, mix well

3.

Stir molded flour

4.

In a small amount of baking powder into the fermentation

5.

The cut leeks and chili powder into the appropriate amount, here you can chives instead of scallions or meat, according to personal taste

6.

Sprinkle with salt, do not together!

Sprinkle salt, not all together, it will not be uniform

7.

Pour in the oil and heat

8.

Knead the flour into shape, thicker and thinner can do

9.

Pour into the pot on high heat and fry, use chopsticks to turn back and forth to prevent frying

10.

The last is done

This is the first time I've seen the flour in the pan, but I don't know if I've seen the flour in the pan, so I'm sure you can see how the flour will turn out.