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What are the dietary contraindications of hyperuricemia
With the development of China's economy, as well as the change of people's dietary habits, hyperuricemia is very high incidence in China, the disease has a close relationship with diet, for patients with hyperuricemia, the diet should be contraindicated high-sugar diet, especially for teenagers, sugar intake and uric acid has a close relationship with the diet should be contraindicated at the same time high-purine diets such as white wine, beer, animal organs, seafood fondue, and so on.

Higher blood uric acid is caused by purine metabolism disorder, so the diet should be limited to high-purine foods, such as animal offal, meat, sea fish, shrimp and crab, soy products, to abstain from alcohol, usually drink more water, to ensure that 2,000 to 3,000 milliliters per day, the diet to alkaline food.

To avoid drinking beer and eating seafood, and to avoid eating spicy, greasy and cold food, you can use pain medication.

Suggestions: If you are cold and have wind-cold-dampness paralysis, you can use Tianma capsules to improve your symptoms. Rest is the main.