Glutinous rice flour 200g boiled water 150g black sesame 90g lard 70g sugar powder 80g.

Steps to make a simple jiaozi

Step 1

Black sesame is ground with a wall-breaking machine, added with powdered sugar and lard, and kneaded into small balls, about 10g.

Second step

Glutinous rice flour is kneaded with warm water, which is very thick and needs patience. Make dough and divide it into small balls, about 20 grams.

Third step

Wrap it up.