Ingredients

Sausage

1 stick

Carrot

1 stick

Shitake mushrooms

3pcs

Potato

1pc

Bamboo shoots

half

Soy sauce

A little

Rice

1 cup

Lotus root

half

Super easy rice cooker jambalaya steps

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Steps 1

Dice all the ingredients, you can feel free to adjust them to your liking, and put some The peas will also be very tasty ps: cut into cubes in order to cook and then easy to stir

Step 2

Oil is hot, then fry the vegetables, put salt, soy sauce, a little oyster sauce

Step 3

All the vegetables fried seven or eight mature out of the pot, put the rice and the previous soaking mushrooms in the rice cooker, the water is a little less than the usual stewed rice

Step 4

Step 4

After the steam is done, open the pot is like this. Steam cooked open the pot is like this, the vegetables are still on top, rice at the bottom

Step 5

Stir it can be

Step 6

Mixed directly to eat it can be taken with the rice, if you let it cool and then box

Super Simple Rice Cooker Mixed Rice Tips

1. The amount of water in the rice cooker than according to the usual amount of water to steam the rice less Some of the water in the rice cooker should be less than the amount of water used for steaming rice

2. If you like the rice to be darker in color, add a bit of soy sauce when frying the vegetables

3. It is recommended that you don't pour out the water used for soaking mushrooms, as it will make the rice particularly fragrant