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1 green bamboo shoots
condiments
coriander
1?o'clock
garlic
1?o'clock
Cold vinegar
Proper amount
salt
1?o'clock
soybean
1?o'clock
chicken essence
Proper amount
sesame oil
2 drops
The practice of cold-mixed green bamboo shoots
1.
It is this kind of green bamboo shoots, which can be washed and peeled, and the leaves can be fried and eaten. We are mixing the stems.
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2.
What it looks like after peeling.
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3.
Cut into silk.
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4.
Prepare seasoning.
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5.
Chop coriander, garlic, vinegar, soy sauce, salt, sesame oil and chicken essence into shredded bamboo shoots and mix well.