1, daily soaking method, boiling water, the most suitable tea set is Kyocera, put about half a pot of tea leaves in boiling water, the aroma is high and lasting after brewing, pour it into a small cup every minute or so, smell it first, and then taste it. The aroma is overflowing and the aftertaste is sweet.

2, congou tea brewing method, Yixing black tea brewing Kung Fu black tea generally uses purple sand tea sets, white porcelain tea sets, white safflower porcelain tea sets. The ratio of tea to water is about 1: 18, and the water temperature for making tea is 90-95℃. Brewing time black tea generally adopts pot bubble method. First, put the tea leaves into the teapot in proportion, brew with water for 2-3 minutes, and then pour the tea soup into the teacup according to the circulating tea pouring method, so that the concentration of the tea soup is uniform. When drinking, you should drink slowly, three bites at a time, savor it carefully, and find out what is in the tea.