A common seasoning in the kitchen is ginger, but there are actually many other types of ginger, such as yellow ginger which is a type of ginger. Few of me have heard of yellow ginger, but it is actually a bit more potent than your average ginger. As a flavoring, it is nothing less than ginger.

I, the efficacy and role of ginger

Ginger can be used as a condiment as well as a medicine. As a condiment, we add an appropriate amount of ginger when cooking, can enhance the taste of food, remove the fishy smell, but also promote gastrointestinal peristalsis, so that it will not often indigestion. As a medicine, if we go out in the car feeling dizzy and nauseous, containing a small piece of ginger will be able to effectively relieve dizziness. In addition for rheumatism patients, the consumption of ginger is also good, ginger can enhance the human body and resistance.

Two, as a condiment

There are many dishes that can be made with ginger as a condiment. For example, yellow ginger fried chicken wings, this time Royal is more as a condiment to marinate the chicken wings, so that the chicken wings have a richer flavor. Yellow ginger rice, with yellow ginger to make rice, you can fry the yellow ginger into yellow ginger powder in advance, add the rice will make the flavor of the rice has a more refreshing aroma, you can add in the rice, other meats will be released, eat more delicious. In addition as a condiment yellow sauce is not suitable and cold food together, because this way very stimulate the stomach and intestines, easy to diarrhea.

Three, hormonal drugs ginger

Ginger perennial is an essential ingredient of hormonal drugs, also known as the mother of hormones, can be effective contraceptive bouts. Therefore, for pregnant women, it is best not to use ginger for a long time, because it will affect the baby in the stomach. However, if a pregnant woman has some skin inflammation, you can use ginger to crush to compress the affected area, because ginger can easily remove heat, so that the skin inflammation to get good relief. In addition, ginger can also clear the lungs and relieve cough, so using ginger to make food is good for people who smoke.