Current location - Recipe Complete Network - Healthy recipes - Difference between roasted ephedra and raw ephedra.
Difference between roasted ephedra and raw ephedra.
The two have different effects. Baked ephedra is mainly used to treat typhoid fever, headache, nasal congestion, joint pain and cough and asthma, while raw ephedra is mainly used for sweating and detoxification of cold patients, which has a good effect on improving colds.

Ephedra sinica and Ephedra sinica are two drugs commonly used to improve the symptoms of many different diseases. The names of the two drugs are somewhat similar, so patients are often confused. But in fact, their effects are quite different. Raw ephedra is mainly used for sweating and detoxification of cold patients, and also has the effect of relieving asthma and relieving cough.

Baked ephedra is mainly used to treat typhoid fever, headache, nasal congestion, joint pain, cough, asthma, rough skin and rubella itching. The usage is decoction, 3- 10g each time. There is a big difference between the two, and patients should choose the corresponding drugs according to their own diseases.