How to make garlic snow peas

Main ingredients: 100g of snow peas, 10g of garlic, 15g of cordyceps, 10g of peanut oil.

Accessories: 1 gram of salt, 6 grams of wine, 2 grams of cornstarch, 0.5 grams of chicken powder.

1, garlic snow peas.

2, salt, wine , cornstarch, chicken powder put together, add a little bit of water, seasoned for use.

3, take the pot to heat, under the peanut oil burst garlic, under the wormwood flowers (soaked through in advance, microwave oven on high for 2 minutes) fried for a while.

4, pour into the tear away the tendons of the snow peas quickly stir fry for 1 minute, the color to oil green, pour into the open seasoned water.

5, and then quickly stir fry evenly, so that the snow peas all sticky seasoning gravy, you can turn off the fire.

6, garlic snow peas are ready.