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What are the effects and functions of purple back vegetables?

What are the effects and functions of purple back vegetables: blood skin vegetables taste pungent, sweet, cool nature. Clearing heat and cooling blood; detoxification and disinfection.

Purpleback cabbage can play a role in cooling the blood after entering the body, and a variety of discomforts due to blood heat disappear. In life, the purple back of the vegetable can also be used as trauma medicine, it is crushed and directly coated in the injury can be fast band stop bleeding.

1, the qi pain: for gynecological menstrual cramps and abdominal pain caused by qi and blood blockage have a good elimination effect, contains vitamin C can play an antibacterial and anti-inflammatory role for women's pelvic inflammatory disease and life in the common gastritis and enteritis and other diseases have metallurgical effect.

2, the prevention of purpura: purple back vegetables have a large number of flavonoid glycosides can extend the effective time of vitamins in the human body, reducing the chance of purpura. Regular consumption can also improve their own antiviral anti-parasitic ability, so that people's body is more healthy.

3, gender health: purple back vegetables in the zinc content is high, is a nutritionist has been advocating the supplementation of nutrients, mainly to promote the development and maintenance of reproductive organs, regulation of male and female sexual dysfunction disorder, the human body lack of zinc will be caused by decreased libido, prostatitis and other diseases.