Step 1, an egg and a bowl of flour.

Step 2, add half a spoonful of salt, not too much, just to enhance the taste and strength.

Step 3, add a proper amount of water. Warm water can be used in hot weather and warm water in cold weather. PS: Add warm water slowly, not all at once. "Noodles and flour should be dry.

Step 4: Knead the flour on the edge of the basin while kneading the noodles. Knead to three lights: face light, basin light and hand light. Wake up for a while after rubbing.

Step 5, wake up and roll it into thin slices. And put some flour on it Just wake up for ten minutes.

Step 6, fold into small pieces for easy cutting.

Step 7, cut into silk according to your own preferences.