can the pear skin be boiled and drunk?
yes.
1. It is best to choose Xuehua pear for boiling pear water. Xuehua pear is big, round, tender and delicate in flesh, juicy and sweet in taste. Xuehua pear also has high medicinal value, and has the effects of clearing away heat and relieving cough.
2. Wash the bought snow pears and cut them into pieces. Remove the core in the middle when cutting, and never peel it, because the skin of Xuehua pear is very nutritious.
3. Put the cut pear pieces into the pot and add a proper amount of water. Just tap water, never use boiling water. If you like something sweet, you can add two pieces of rock sugar here. Rock sugar is also cool, which helps to improve the heat-clearing and fire-removing effect of pear water.
4. Put the pot on the stove and bring it to a boil.
5. Turn down the fire after the water is boiled. After stewing for about half an hour, you can pour out the pear water and drink it. In fact, you can eat the pears after boiling the pear water, because the pear pieces are stewed badly, and it is also suitable for infants. It is easy to clear away heat and facilitate defecation, and it is very easy to use.
What's the effect of boiling water in pear skin?
Soaking water in pear skin has a good effect of promoting fluid production and quenching thirst, because the soaking water in pear skin is rich in organic acids, which can well stimulate the rise of body fluid in our mouth. Therefore, for thirst, dry mouth and throat discomfort caused by the decrease of body fluid, drinking some soaking water in pear skin properly can improve body fluid and relieve thirst, dry mouth and throat discomfort. Soaking pear skin in water also has a good effect of moistening lung and relieving cough. For cough, expectoration and hemoptysis caused by lung dryness caused by inflammation of lung fire, if you drink some pear skin in water properly, you can achieve the effect of relieving cough and stopping phlegm by clearing lung fire and moistening lung dryness.
how long does it take to boil pear peel
Generally, it takes about 1 minutes to boil. It's best to add honey or rock sugar, and the taste will be better. Rock candy pear water is boiled in pear water, and rock candy pear water is a kind of drink, which is made of snow pear pieces and crystal sugar. Its taste is sweet, sour and flat, and it is non-toxic. It has the effects of promoting fluid production to quench thirst, invigorating spleen to stop diarrhea, regulating stomach, moistening lung and relieving cough, and is beneficial to the organs and lungs of the body. When we choose pear boiling water, we choose pear heads of suitable size and wash them. Generally speaking, we choose about three, weighing about 5 grams, and we also need to prepare a proper amount of rock sugar. First, clean the pears, peel them off, cut them in half, and then dig out the pears. Secondly, we cut the pears whose cores have been removed into small pieces, then put the cut pears into a stew pot, add the prepared rock sugar, and stew them in water. Generally speaking, it takes about 3 minutes to boil pears.
Can boiling pear water without crystal sugar remove the fire?
It can remove the fire. Pear water has the function of removing fire mainly because of pears, not because of rock sugar, because rock sugar is sweet and flat in taste, and only has the functions of invigorating the middle energizer, nourishing the stomach and moistening the lungs, and getting angry is also called hot air, which is considered to be caused by the imbalance of yin and yang in human body, so rock sugar has no effect of removing fire. However, pears are cool in nature and have the functions of promoting fluid production, moistening dryness, clearing away heat and resolving phlegm, which can remove excess heat in the body in the past, thus achieving the effect of removing fire. Therefore, pear water can also remove fire without adding crystal sugar.