condiments
Spaghetti (two people) 150g fresh squid 1.
8 prawns and 10 clams.
6 scallops and 3 coriander.
6 pieces of garlic and 3 grams of white pepper.
3 dried peppers and a proper amount of salt.
Chili powder 1 tablespoon black pepper1.5g.
Proper amount of olive oil
Steps of garlic seafood spaghetti
1. Ingredients: spaghetti, prawns, squid, clams, scallop meat, coriander, garlic and dried peppers.
2. Tear off this black mucosa.
3. Squid skin, viscera and cartilage clean.
4. Cut into strips of equal width, and cut squid into rings.
5. Wash the clams by spitting sand in advance, and scallop meat will take them out and wash them for later use.
6. Remove the head of prawns (keep the head), remove the shell, remove the shrimp line and wash for later use.
7. Boil the water in the pot. After the water is boiled, add appropriate amount of salt, drizzle with olive oil, add pasta and cook for 8- 10 minutes (8 minutes is recommended, and cooking is needed later).
8. In the process of cooking noodles, take another pot and pour in the shrimp scallop meat.
9. Pour in the squid and dry the scent.
10. After the water evaporates, a crust will rise at the bottom of the pot. At this time, the seafood will be taken out for use, and the crispy rice will be left in the pot. Add a little soup for cooking spaghetti and boil it in the pot for use.
1 1. Chop garlic, wash coriander and cut into sections.
12. Put the shrimp head into the pot and pour in some olive oil.
13. Add 1/2 and stir-fry the minced garlic to make it fragrant.
14. Add 1 tablespoon of Chili noodles and stir well.
15. Pour in the soup for cooking spaghetti.
16. Pour the soup in step 10.
17. Add dried peppers.
18. Add the washed clams.
19. Cover the pot and stew for a while.
20. After the clam opens its mouth, pour in the cooked spaghetti.
2 1. Pour in dried seafood.
22. Sprinkle 3 grams of white pepper.
23. Pour in coriander and minced garlic.
24. Stir fry evenly
25. Pick out the shrimp heads and dried peppers.
26. Dish and sprinkle with a little black pepper.