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How to make delicious wonton meat fillings?

Ingredients

Pork 250g, compatible food

30g fried sesame seeds

Onion, appropriate amount, suitable food

Salt Appropriate amount

Appropriate amount of soy sauce

Appropriate amount of oil

Appropriate amount of pepper

Appropriate amount of pepper powder

Appropriate amount of starch< /p>

A little wine

An appropriate amount of oyster sauce

How to make wonton meat fillings

1. Buy the pork, cut it into strips first, and then cut it into strips Meat cubes. Easy to chop.

2. Chop the meat into minced meat.

3. Add all seasonings except scallions and sesame seeds and stir evenly.

4. Add two tablespoons of water in the middle, add it once to completely absorb it, then add it a second time, and stir until the meat filling is firm.

5. Then add chopped green onion and fried sesame seeds, mix well.