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How to make white eel delicious
The best way to cook white merman fish is to stew it.

White sell fish clean up, remove gills, remove internal organs, cut into thick slices. Put pork bone broth in a pot, add white eel slices, boil over high heat, change to medium heat and cook for 15 minutes.

After adding green onions and ginger salt monosodium glutamate pepper seasoning. The place over ten point two drops of sesame oil on it. This is very simple and nutritious.