Fennel is categorized into two types, a spice and a fennel seedling. Fennel spice, also called

horn

Fennel, often used as a seasoning; fennel seedling often people are used to buns, dumplings, boiled egg soup, etc., eat the cheeks and teeth, the flavor is very unique. Now, let's find out, can fennel be eaten by pregnant women?

Can fennel be eaten by pregnant women

1, can affect vision

Fennel seedling contains a lot of vitamins, do fennel stuffed with dumplings to eat to pregnant women to eat, it is very nutritious, but also can be very appetizing. Occasionally eat once or twice without much problem. But often eat will cause constipation, on their own eyesight will also have a certain effect.

2, easy to fire

Fennel is hot, easy to damp heat and fire of the body is not suitable for people to eat, the elderly and children seeds to eat as little as possible. Special attention should be paid to pregnant women can not eat fennel spice. Pregnant women should eat more nutritious food in favor of the baby's health.

3, heavy flavor

Fennel flavor is relatively heavy, in the pregnancy of female friends are prone to vomiting imagined that if you do not like this particular flavor, the consumption of fennel is likely to aggravate the phenomenon of vomiting. Pregnant women's diet is not appropriate, will bring the baby a lot of bad, so the diet should pay special attention.

Can fennel be eaten by pregnant women? After the above explanation, I believe you have a certain understanding. Pregnant women can eat fennel, but it is generally not recommended for moms-to-be.