Appropriate amount of pork

Appropriate amount of eggplant

Appropriate amount of green pepper

Garlic right amount

Onion amount

Ginger amount

Slightly spicy and delicious

Cooking process

It takes ten minutes.

Simple difficulties

Steps of stewing eggplant with pork

1

Cut the eggplant into pieces first, because it will rot if it is stewed for a long time.

2

The prepared meat is also cut into small pieces.

three

A green pepper, sliced.

four

I forgot to shoot chopped green onion. The last onion that has been cooked, ginger. . Almost done, put the oil in, then add the onion and ginger, and I also put some salt, so putting a little salt in the oil can prevent cancer. .

five

Take the chopped green onion out and put it on the plate. Add meat. After coloring, put the chopped green onion back and put the eggplant in.

six

Add a proper amount of water, stew until the eggplant changes color, then add soy sauce and vinegar, then add chopped peppers, and finally add salt according to your own preferences.

seven

I don't like Chili very much when it's almost half cooked. It's almost half done. All right. .