As a person who loves spicy food but tastes extremely picky, the Chili sauce outside, especially the Chili sauce sold in the hotel, is simply not available. If you want to eat your favorite food, you still have to learn to make your own Chili sauce. We usually do it ourselves. Later, when I went to work, I asked my mother for a recipe and started making it myself. First of all, I prepare the ingredients of Chili sauce, stir fry after preparation, and adjust the proportion of materials and the degree of stir fry according to my own taste.

Prepare ingredients and seasonings for hot sauce, such as pepper, pepper, sugar and salt. Stir-fry pepper with other seasonings, add seasonings such as white sugar and soy sauce, stir-fry evenly, and then take out the pot.