1, put mushrooms and kelp will not have other negative effects, but will make the soup more delicious flavor, more nutritious.

2, the specific method is as follows: first of all, the old hen chopped, chopped into a small piece of a small piece of the wash and prepare.

3, ready to prepare the appropriate amount of red dates and wolfberries washed and ready to use.

4, and then pour the chicken into the pot blanch again after fishing out to wash the floating powder.

5, put mushrooms and seaweed.

6, then pour the old hen into the casserole, add the right amount of ginger, put the right amount of water to start stewing.

7, large fire boil, cook for 5 minutes, modulation of medium-low fire stew, until the soup has oil oozing out, blend in the right amount of salt, monosodium glutamate, cooking wine and stir well, pour into the berries and dates simmering together.

8, the last simmering half an hour or so off the fire sheng out to eat.